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   Archives / Posted in / 2005 / March / 19th (58 items)

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Souffle

Complimentary sweets

Crepes Suzette

Bananas Foster

Dessert?

Preparing the bananas foster

Preparing the bananas foster

Preparing the crepes

preparing the crepes suzette

preparing the crepes suzette

Preparing the bananas foster

preparing the crepes suzette

preparing the crepes suzette

preparing the bananas foster

The cart for table side preparation

Some ingredients for our crepes

Cheese course

Cheese cart

Hot chocolate

Flowers

Bread

Coffee accoutrements

Quayle breast

Quayle

Sea bass

Lamb

Preparing the sole

foie gras
« 18th March 2005
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(58 items)
 23rd March 2005 »

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