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Secret factor behind Indian sweets - Mawa or Khoya Recipe | by GoJingalala
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Secret factor behind Indian sweets - Mawa or Khoya Recipe

How to make Khoya using fresh milk.

Khoa/Mawa Recipe and more recipe with step by step pictures: cooking.jingalala.org/2013/03/how-to-make-khoya-mawa-fres...

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Taken on February 9, 2013