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Full English Breakfast | by J Mark Dodds [a shadow of my future self]
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Full English Breakfast

Couldn't you just...

 

Clockwise from two meaty hand made Cumberland sausages from the Franconian Sausage Company;

sweet cure back bacon rashers;

Portabello mushroom;

fried free range eggs;

grilled cherry tomatoes;

black pudding;

Heinz baked beans

diced sauteed potatoes;

double fair trade espresso;

fresh squeezed OJ

 

Photo copyright by Sarah Markillie. sarahmarkillie@mac.com

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Uploaded on January 4, 2006