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oatmeal | by nate steiner
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oatmeal

Don't be fooled by that "Quick 1-minute" Oatmeal, it says "Whole Grain", but it's chopped up to quick cooker and ends up mushy. "Old Fashioned" is what you want, the whole oats have better texture and flavor. Brown sugar also helps. This has been an Oatmeal Public Service Announcement (OPSA).

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Taken on January 16, 2007