Best Avocado Recipes
Avocados are one of the most versatile fruits in the world. Inside their rough, dark skin is a creamy, dreamy pulp with a buttery texture that adds depth of flavor to many recipes. And, it’s just as delicious sliced and eaten with a simple dash of salt and pepper. Best known as the basis for the Mexican dip, Guacamole, the lovely avocado is packed with nutrients and has a delicate uncooked vegetable sweetness that compliments many dishes. So, here’s a few of the best recipes for enjoying them.
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