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Homemade Garam masala powder is indeed a much needed condiment in almost every Indian kitchen. I have bought ready made packets a couple of times, but I not satisfied, because sometimes the aroma will be missing or it get lost within 15 days itself, so I have to discard the powder. Whenever I prepare this masala the whole house will be filled with the aroma for few hours and it's quiet cheap too. Garam Masala Recipe can be used to prepare veg biryani, paneer butter masala, veg korma, aloo gobi.... and the list is endless.


Spices as per the definition of Oxford Dictionary are the strongly flavored or aromatic substances of vegetable origin obtained from tropical plants. But this is not entirely correct. They can perfectly be understood as dried up parts of aromatic plants like barks, rhizome, root, flower, fruit, and seed. These spices form an essential part of the Indian kitchen.


Garam masala powder is a proportional mix of these spices which are all from Indian origin. When this blend of spices goes less or more it messes up the garam masala recipe. Consequently, experience is an essential requirement to prepare these. We at Sitara have experts who prepare the ideal Garam Masala Powder and you need not ponder over on where to buy garam masala? Buy online our Homemade garam masala powder and get aided in your kitchen with our secret genie. :D

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